Red Star Cote des BlancsA slow fermenter that requires additional nutrient additives for chardonnay fermentations. Produces fine, fruity aromas and may be controlled by lowering temperature to finish with some residual sugar. Recommended for reds, whites, sparkling cuvees, and non-grape wines (especially apple). Ferments between 64 ~ 86 Degrees F.Our Price: $1.00 |
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